Improving Yield and Yield Stability in Winter Rye by Hybrid Breeding

Bernd Hackauf1, Dörthe Siekmann2, Franz Joachim Fromme3

  • 1Julius Kühn Institute, Institute for Breeding Research on Agricultural Crops, Rudolf-Schick-Platz 3a, 18190 Sanitz, Germany.

Summary

Rye breeding uses new technologies like SMART breeding and semidwarf hybrids to improve yield and resilience. This helps address food security challenges and promotes rye as a healthy wheat complement.