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Novel fermentation procedures for the production and the isolation of antibiotics
Acta Microbiologica Hungarica
|January 1, 1986
Abstract:
Novel procedures for the production, in shaken and/or air-agitated fermentations, and the isolation of antibiotics were developed by which active crystalline flavofungin by Streptomyces flavofungini and an antibiotic produced by Streptomyces SK&F, BC-1652 were obtained.