Docosahexaenoic acid reverses PD-L1-mediated immune suppression by accelerating its ubiquitin-proteasome degradation
Han Zhang1, Hui Chen1, Shutao Yin1
1College of Food Science and Nutritional Engineering, China Agricultural University, Beijing, China.
Abstract:
PD-L1 interacts with its receptor PD-1 on T cells to negatively regulate T cell function, leading to cancer cell immune escape from the immune surveillance. Therefore, targeting PD-L1 is considered to be an attractive approach for cancer immunotherapy. In this study, we demonstrated for the first time that ω-3 polyunsaturated fatty acid (PUFA) docosahexaenoic acid (DHA) reduced the expression of PD-L1 in cancer cells both in vitro and in vivo. Promotion of PD-L1 ubiquitin-proteasome degradation by DHA resulted in a decrease of PD-L1 expression, leading to reduction of PD-L1 and PD-1 interaction, and reversing PD-L1-mediated immune suppression, which in turn contributed to the inhibitory effect on tumor growth. Furtherly, DHA significantly reduced fatty acid synthase (FASN) expression in cancer cells, which inhibited the palmitoyltransferases DHHC5, promoting the CSN5-dependent PD-L1 degradation. Our present finding uncovered a novel mechanism involved in the anti-cancer activity of DHA, and implicated that DHA holds promising potential to be developed as a novel immune-enhancer for cancer treatment and prevention.
Insights
Docosahexaenoic acid (DHA), an omega-3 fatty acid, reduces cancer immune evasion by decreasing PD-L1 expression. DHA promotes PD-L1 degradation, enhancing anti-tumor immune responses for potential cancer therapy.
Area of Science:
- Immunology
- Oncology
- Biochemistry
Background:
- Programmed death-ligand 1 (PD-L1) interacts with its receptor PD-1 on T cells, inhibiting anti-tumor immunity and promoting cancer immune escape.
- Targeting the PD-L1 pathway is a key strategy in cancer immunotherapy.
Purpose of the Study:
- To investigate the effect of docosahexaenoic acid (DHA), an omega-3 polyunsaturated fatty acid (PUFA), on PD-L1 expression in cancer cells.
- To elucidate the underlying mechanism of DHA's action on PD-L1 and its impact on anti-tumor immunity.
Main Methods:
- In vitro and in vivo experiments were conducted to assess DHA's impact on PD-L1 expression.
- Mechanistic studies involved analyzing PD-L1 ubiquitination-proteasome degradation pathways, fatty acid synthase (FASN) expression, and interactions with DHHC5 and CSN5.
Main Results:
- DHA significantly reduced PD-L1 expression in cancer cells both in vitro and in vivo.
- DHA promoted the ubiquitin-proteasome degradation of PD-L1, leading to decreased PD-L1/PD-1 interactions and reversed immune suppression.
- DHA inhibited fatty acid synthase (FASN) expression, which in turn promoted CSN5-dependent PD-L1 degradation.
Conclusions:
- DHA effectively reduces PD-L1 expression through enhanced degradation, thereby reversing immune suppression and inhibiting tumor growth.
- DHA uncovers a novel mechanism for its anti-cancer activity by modulating the FASN-DHHC5-CSN5 axis, highlighting its potential as an immune-enhancer for cancer treatment and prevention.
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