Transformations and antioxidative activities of lignans and stilbenes at high temperatures

Patrik Runeberg1, Dmitry Ryabukhin2, Lucas Lagerquist1

  • 1Laboratory of Molecular Science and Engineering, Åbo Akademi University, Henriksgatan 2, 20500 Åbo, Finland.

Food Chemistry
|November 2, 2022
PubMed

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