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Diversification of chiles (Capsicum, Solanaceae) through time and space: New insights from genome-wide RAD-seq data
Carolina Carrizo García1,2, Gloria Estela Barboza1, Nahuel Palombo1
1Multidisciplinary Institute of Plant Biology, Cordoba, Argentina.
Frontiers in Genetics
|November 4, 2022
Summary
This study reveals the evolutionary history of chili peppers (Capsicum) using genome-wide data. The research traces the genus
Area of Science:
- Botany
- Evolutionary Biology
- Genomics
Background:
- The genus *Capsicum* includes 43 American species, encompassing globally significant sweet and hot chiles.
- Understanding the evolutionary history and diversification of *Capsicum* is crucial for crop improvement and biodiversity conservation.
Purpose of the Study:
- To construct an updated, age-calibrated phylogenetic hypothesis for the *Capsicum* genus.
- To propose a novel model for the spatial diversification of *Capsicum* species.
- To provide the first dated evolutionary history for the genus, including most chile species.
Main Methods:
- Phylogenetic reconstruction using maximum likelihood approaches on genome-wide RAD-seq derived single nucleotide polymorphisms (SNPs).
- Estimation of divergence dates for major splits using an age-calibrated model.
- Inference of ancestral ranges and modeling of diversification events using Bayesian approaches.
Main Results:
- Nine well-supported clades representing genetically and geographically distinct lineages were identified, diversifying from the mid-upper Miocene.
- The Northern and Central Andes were inferred as the ancestral range for *Capsicum*.
- Diversification began in the Pliocene and continued through the Pleistocene, with the Central Andes playing a key role in domesticated pepper lineages.
Conclusions:
- The study provides high-resolution phylogenetic insights into *Capsicum* evolution and geographic expansion.
- A dated evolutionary history for the genus has been established, incorporating extensive species diversity.
- The findings highlight the significant role of the Central Andes in the diversification of chili peppers.
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