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Updated: Aug 23, 2025

Scalable Step-by-Step Approach of Sustainable Bioplastic Production from Food Waste
Published on: July 18, 2025
Production and recovery of polyhydroxyalkanoates (PHA) from waste streams - A review
R Yukesh Kannah1, M Dinesh Kumar2, S Kavitha3
1Department of Civil Engineering, Anna University Regional Campus Tirunelveli, Tamilnadu 627007 India; Department of Environmental and Sustainable Engineering, University at Albany, SUNY, 1400 Washington Avenue, Albany, NY 12222, United States of America.
Abstract:
Polyhydroxyalkanoates (PHA) are the more attractive sustainable green plastic, and it has the potential to replace petroleum-based plastics (PBP) in the global market. Recently, most of the developed and developing countries have banned the use of traditional PBP. This increases the demand for green plastic production and positively impacts the global market. Producing green plastic from various waste streams such as whey, animal, and crude glycerol will be eco-friendly and cost-effective. However, the factors influencing the environmental sustainability of PHA production from different waste streams are still unclear. This review could be reinforced concrete to researchers to gather deep knowledge on techno-economic analysis, life-cycle assessment, environmental and ecological risks caused during PHA production from different waste streams.
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