Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Related Concept Videos

Protein Folding Quality Check in the RER01:29

Protein Folding Quality Check in the RER

3.8K
ER is the primary site for the maturation and folding of soluble and transmembrane secretory proteins. The calnexin cycle is a specific chaperone system that folds and assesses the confirmation of N-glycosylated proteins before they can exit the ER lumen. The primary players of this quality check pipeline are the lectins, ER-resident chaperones, and a glucosyl transferase enzyme. In case the calnexin system in the lumen fails to salvage a misfolded protein, it is transported to the cytoplasm...
3.8K

You might also read

Related Articles

Articles linked to this work by shared authors, journal, and citation graph.

Sort by
Same author

Communications.

The Journal of comparative medicine and veterinary archives·2022
Same author

Milk-Food, and the Hygienic Marketing of Same.

The Journal of comparative medicine and veterinary archives·2022
Same author

The activities of a country doctor in New York State: Dr. Elias Cornelius of Somers, 1794-1803.

Historical reflections. Reflexions historiques·1982
Same author

Use by patients of a French provincial hospital, 1895-1923.

Bulletin of the history of medicine·1980
Same journal

Notes.

The Journal of comparative medicine and veterinary archives·2022
Same journal

A. V. M. A.

The Journal of comparative medicine and veterinary archives·2022
Same journal

Some Experiments upon the Immunization of Cattle against Tuberculosis.

The Journal of comparative medicine and veterinary archives·2022
Same journal

Professional Etiquette.

The Journal of comparative medicine and veterinary archives·2022
Same journal

Injuries Caused by Ill-Fitting Saddlery and Harness.

The Journal of comparative medicine and veterinary archives·2022
Same journal

Laboratory Notes on Poison in Sorghum.

The Journal of comparative medicine and veterinary archives·2022
See all related articles

Related Experiment Video

Updated: Aug 20, 2025

Introducing an Angle Adjustable Cutting Box for Analyzing Slice Shear Force in Meat
09:30

Introducing an Angle Adjustable Cutting Box for Analyzing Slice Shear Force in Meat

Published on: April 26, 2013

13.0K

Meat-Inspection

E B Ackerman1

  • 1Brooklyn, N. Y.

The Journal of Comparative Medicine and Veterinary Archives
|November 17, 2022
PubMed
Summary

No abstract available in PubMed .

More Related Videos

Author Spotlight: Improving Beef Cattle Nutrition and Production with a Focus on Feed Efficiency and Meat Quality Traits Through Advanced Biochemical and Molecular Assays
07:46

Author Spotlight: Improving Beef Cattle Nutrition and Production with a Focus on Feed Efficiency and Meat Quality Traits Through Advanced Biochemical and Molecular Assays

Published on: July 12, 2024

612
Species Determination and Quantitation in Mixtures Using MRM Mass Spectrometry of Peptides Applied to Meat Authentication
09:26

Species Determination and Quantitation in Mixtures Using MRM Mass Spectrometry of Peptides Applied to Meat Authentication

Published on: September 20, 2016

11.7K

Related Experiment Videos

Last Updated: Aug 20, 2025

Introducing an Angle Adjustable Cutting Box for Analyzing Slice Shear Force in Meat
09:30

Introducing an Angle Adjustable Cutting Box for Analyzing Slice Shear Force in Meat

Published on: April 26, 2013

13.0K
Author Spotlight: Improving Beef Cattle Nutrition and Production with a Focus on Feed Efficiency and Meat Quality Traits Through Advanced Biochemical and Molecular Assays
07:46

Author Spotlight: Improving Beef Cattle Nutrition and Production with a Focus on Feed Efficiency and Meat Quality Traits Through Advanced Biochemical and Molecular Assays

Published on: July 12, 2024

612
Species Determination and Quantitation in Mixtures Using MRM Mass Spectrometry of Peptides Applied to Meat Authentication
09:26

Species Determination and Quantitation in Mixtures Using MRM Mass Spectrometry of Peptides Applied to Meat Authentication

Published on: September 20, 2016

11.7K