Using inflammatory indices for assessing malnutrition among COVID-19 patients: A single-center retrospective study

Buthaina Alkhatib1, Huda M Al Hourani1, Islam Al-Shami1

  • 1Department of Clinical Nutrition and Dietetics, Faculty of Applied Medical Sciences, The Hashemite University, P.O. Box 330127, Zarqa 13133, Jordan.

Abstract

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