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The feruloyl esterase from Thermobacillus xylanilyticus shows broad specificity for processing pre-biotic

Carolina V Garbelotti1, Gregory S Bulmer2, Richard J Ward1

  • 1Departamento de Química, Faculdade de Filosofia, Ciências e Letras de Ribeirão Preto, Universidade de São Paulo, Ribeirão Preto, SP, CEP 14040-901, Brazil.

Food Chemistry
|November 20, 2022
PubMed

Keywords:
Carbohydrate processingDietary fibreFerulic acidOligosaccharidesPrebioticWheat bran

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