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Association between Suboptimal 25-Hydroxyvitamin D Status and Overweight/Obesity in Infants: A Prospective Cohort
Chen Chen1, Chunyan Zhou2, Shijian Liu3,4
1Department of Developmental and Behavioral Pediatrics, Shanghai Children's Medical Center, School of Medicine, Shanghai Jiao Tong University, Shanghai 200127, China.
Insights
Low vitamin D (25(OH)D) levels in infants are linked to a higher risk of overweight and obesity. Maintaining optimal 25(OH)D concentrations above 35 ng/mL is crucial for infant health and weight management.
Area of Science:
- Pediatrics
- Nutritional Science
- Endocrinology
Background:
- Overweight and obesity are growing concerns in infant populations.
- Vitamin D deficiency is prevalent and its association with infant adiposity requires further investigation.
Purpose of the Study:
- To examine the correlation between 25-hydroxyvitamin D (25(OH)D) concentrations and overweight/obesity in infants.
- To identify a potential threshold for 25(OH)D related to infant weight status.
Main Methods:
- A cohort of 1205 six-month-old infants was recruited, with 925 followed up at 12 months.
- Measurements included 25(OH)D concentration, weight, and length.
- Overweight/obesity was defined by weight-for-length Z-score >97th percentile.
Main Results:
- Lower 25(OH)D concentrations were negatively associated with weight-for-length percentile at both 6 and 12 months.
- A 25(OH)D level below 35 ng/mL at 6 months was associated with an increased risk of overweight/obesity at 12 months.
- Suboptimal 25(OH)D (<35 ng/mL) at both time points significantly elevated the risk of overweight/obesity at 12 months.
Conclusions:
- Suboptimal 25(OH)D concentration (<35 ng/mL) significantly increases the risk of overweight/obesity in infants.
- Maintaining adequate vitamin D levels may play a role in preventing infant obesity.
Abstract:
This study aimed to investigate whether 25-hydroxyvitamin D (25(OH)D) concentrations are correlated to overweight/obesity in infants and to explore a threshold of 25(OH)D. A total of 1205 six-month-old infants from two community hospitals in Shanghai were randomly recruited, and 925 of them were followed up at 12 months. Concentration of 25(OH)D, weight, and length were measured at two time points. Overweight/obesity was defined as a weight-for-length Z-score >97th percentile. The prevalence of overweight/obesity at 6 and 12 months was 6.88% and 5.26%, respectively. The occurrence of vitamin D (VitD) deficiency (<20 ng/mL) at 6 and 12 months was 6.56% and 2.05%, respectively. Concentration of 25(OH)D at the corresponding age was negatively associated with weight-for-length percentile (WLP) at both 6 (adjusted β: −0.14; 95% CI: −0.27, −0.02; p = 0.02) and 12 months (adjusted β: −0.22; 95% CI: −0.41, −0.02; p = 0.03), while the relationship between 25(OH)D at 6 months and WLP at 12 months was nonlinear, where 35 ng/mL was identified as an inflection point. Those with a concentration of 25(OH)D <35 ng/mL at 6 months had a higher risk of overweight/obesity (adjusted OR: 1.42; 95% CI: 1.06, 1.91; p = 0.02) compared to the group with a concentration of 25(OH)D ≥35 ng/mL. Moreover, a concentration of 25(OH)D <35 ng/mL at two time points significantly increased the risk of overweight/obesity at 12 months compared to the group with 25(OH)D concentration ≥35 ng/mL at two time points (adjusted OR: 2.91; 95% CI: 1.13, 7.46; p = 0.03). A suboptimal 25(OH)D concentration <35 ng/mL significantly increases the risk of overweight/obesity in infants.
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