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Updated: Aug 19, 2025

Thermal Measurement Techniques in Analytical Microfluidic Devices
Published on: June 3, 2015
Shahid Aziz1, Junaid Ali2, Krishna Singh Bhandari1
1Department of Mechanical Engineering, Jeju National University, 102 Jejudaehakro, Jeju-si 63294, Korea.
This study developed a novel temperature sensor using sucrose, a biocompatible material. The sensor exhibits a negative temperature coefficient, showing potential for biomedical and food industry applications.
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