Pathogenicity and virulence of bacterial strains associated with summer mortality in marine mussels (Perna

Awanis Azizan1, Andrea C Alfaro1, Diana Jaramillo2

  • 1Aquaculture Biotechnology Research Group, Department of Environmental Sciences, School of Science, Auckland University of Technology, Private Bag 92006, Auckland 1142, New Zealand.

FEMS Microbiology Ecology
|November 30, 2022
PubMed

Insights

Pathogenic bacteria, particularly Photobacterium species, are linked to mussel summer mortalities. Identifying and monitoring these bacteria in farmed Greenshell mussels (Perna canaliculus) can improve industry resilience.

Area of Science:

  • Marine microbiology
  • Aquaculture pathology
  • Bacterial genomics

Background:

  • Summer mortalities in Greenshell mussels (Perna canaliculus) are a significant issue in aquaculture.
  • Pathogenic bacteria are increasingly suspected as a key cause of these mortalities.

Purpose of the Study:

  • To identify and characterize bacterial pathogens associated with Greenshell mussel summer mortalities.
  • To assess the virulence of identified bacterial isolates in laboratory challenge experiments.

Main Methods:

  • Bacterial isolates from moribund mussels were identified using morpho-biochemical tests, MALDI-TOF MS, and whole genome sequencing.
  • Laboratory challenge assays were conducted by injecting mussels with varying concentrations of bacterial isolates.
  • Quantitative polymerase chain reaction (qPCR) was used to analyze virulence gene expression.

Main Results:

  • Four bacterial species were confirmed: Vibrio celticus, Photobacterium swingsii, Photobacterium rosenbergii, and P. proteolyticum.
  • Photobacterium swingsii induced the highest mortality in challenged mussels.
  • Photobacterium rosenbergii and P. swingsii exhibited the highest expression of virulence genes.

Conclusions:

  • Photobacterium species are identified as significant potential pathogens contributing to Perna canaliculus summer mortalities.
  • Monitoring Photobacterium concentrations in farmed mussel populations is recommended to enhance industry resilience.
  • Understanding the host-pathogen dynamics is crucial for managing aquaculture in a changing environment.