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Case presentation and panel discussion: Transitions in care.

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Ensuring adequate nutrition during patient care transitions is crucial for preventing complications. The American Society for Parenteral and Enteral Nutrition addressed nutrition in pediatric-to-adult, ICU-to-floor, and hospital-to-home transitions.

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Area of Science:

  • Clinical Nutrition
  • Patient Care Quality
  • Healthcare Transitions

Background:

  • Patient care transitions between settings are associated with significant quality issues.
  • Inadequate attention to nutrition during these transitions can lead to adverse outcomes.
  • Optimizing nutritional support is vital for patient safety and recovery.

Purpose of the Study:

  • To highlight the importance of nutrition during critical patient care transitions.
  • To discuss challenges and strategies for nutritional management across different care settings.
  • To provide guidance on best practices for nutrition support during transitions.

Main Methods:

  • The content was developed for the American Society for Parenteral and Enteral Nutrition (ASPEN) 2022 preconference course.
  • Key transition points discussed include pediatric to adult care, ICU to hospital floors, and hospital to home.
  • Expert insights and evidence-based recommendations were synthesized.

Main Results:

  • Specific nutritional considerations are required for each transition phase.
  • Early and continuous nutritional assessment is essential.
  • Multidisciplinary collaboration is key to successful nutritional management.

Conclusions:

  • Prioritizing nutrition during care transitions can mitigate quality problems.
  • Standardized protocols for nutritional support are needed.
  • Further research on effective nutrition interventions during transitions is warranted.