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UHPLC-QTOF-HRMS metabolomics insight on the origin and processing authentication of thyme by comprehensive

Araceli Rivera-Pérez1, Pascual García-Pérez2, Roberto Romero-González3

  • 1Research Group "Analytical Chemistry of Contaminants", Department of Chemistry and Physics, Research Centre for Mediterranean Intensive Agrosystems and Agrifood Biotechnology (CIAIMBITAL), Agrifood Campus of International Excellence (ceiA3), University of Almeria, E-04120 Almeria, Spain; Department for Sustainable Food Process - DiSTAS, Università Cattolica del Sacro Cuore, Via Emilia Parmense 84, 29122 Piacenza, Italy.

Food Chemistry
|December 9, 2022
PubMed

Keywords:
Aromatic herbsFoodomicsHigh-resolution mass spectrometryMultivariate data analysisTraceabilityUntargeted analysis

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