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Updated: Jun 6, 2026

Isolation and Biophysical Study of Fruit Cuticles
15:53

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Modified Atmosphere Packaging and 1-Methylcyclopropene Treatments Maintain the Fruit Quality of 'Wonmi' Persimmons

H M Prathibhani C Kumarihami1, Mi Hee Shin2, Kyeong Eun Jang3

  • 1Department of Crop Science, Faculty of Agriculture, University of Peradeniya, Peradeniya 20400, Sri Lanka.

Foods (Basel, Switzerland)
|December 23, 2022
PubMed

Keywords:
1-MCPMAPfruit qualityrelative humiditytemperature

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