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The role of low-carbohydrate diets in the intensive care unit

Julia Hajjar1,2, Claudia Dziegielewski3, Sarah Dickson1,2

  • 1Institut du Savoir Montfort, Ottawa, ON, Canada.

Nutrition and Health
|January 2, 2023
PubMed

Keywords:
critical illnesshigh-fatinflammationintensive care unitlow-carbohydrate

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