Association between trans fatty acids and COVID-19: A multivariate Mendelian randomization study

Xuxu Liu1, Zhiwei Du1, Jing Wang2,3

  • 1Key Laboratory of Hepatosplenic Surgery, Ministry of Education, The First Affiliated Hospital of Harbin Medical University, Harbin, China.

Summary

This study investigated the causal link between trans fatty acids (TFAs) and COVID-19. Findings show that specific TFAs, trans, cis-18:2, causally increase the risk of COVID-19 hospitalization and severity.

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