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Effects of sterilization methods on the survival of pathogenic bacteria in potting soil stored at various

Jeong-Eun Hyun1, Su-Bin Lee1,2, Do-Young Jung1

  • 1Microbial Safety Division, Department of Agro-Food Safety and Crop Protection, National Institute of Agricultural Sciences, Rural Development Administration, 166, Nongsaengmyeong-ro, Wanju-gun, Jellabuk-do 55365 Republic of Korea.

Food Science and Biotechnology
|January 6, 2023
PubMed

Keywords:
Ginseng sproutsPathogenic bacteriaPotting soilSterilization methodSurvival

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