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'Boden Food Plate': Novel Interactive Web-based Method for the Assessment of Dietary Intake

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Published on: September 18, 2018

Sodium intake in Germany.

Stefanie Klenow¹, Gert B M Mensink¹

¹Robert Koch Institute, Department for Epidemiology and Health Monitoring, Berlin, Germany.

Journal of Health Monitoring

|January 19, 2023

Summary

The German Health Interview and Examination Survey for Adults (DEGS1) found that both men and women exceed recommended sodium intake levels. Men

Area of Science:

Nutrition Science
Public Health
Cardiovascular Health

Background:

High sodium intake is a recognized risk factor for hypertension and cardiovascular diseases.
Dietary sodium consumption patterns require ongoing investigation within diverse populations.

Purpose of the Study:

To assess current sodium intake levels in German adults using a validated biomarker.
To investigate demographic and socioeconomic factors associated with sodium intake in men and women.

Main Methods:

Utilized data from the German Health Interview and Examination Survey for Adults (DEGS1), conducted from 2008-2011.
Measured sodium excretion in casual urine samples as a biomarker for daily sodium intake.
Analyzed associations between sodium intake and factors including age, sex, energy intake, and socioeconomic status.

Keywords:

DEGS1 GERMANY HEALTH SURVEY NUTRITION SODIUM

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Main Results:

Median daily sodium intake for women was 3.4 g and for men was 4.0 g, surpassing recommended guidelines.
Men's higher sodium intake may be linked to their greater energy consumption.
An association between age and sodium intake was observed in women, but not in men.
Higher socioeconomic status correlated with lower sodium intake in men, but not in women.

Conclusions:

Current sodium intake in German adults remains high, exceeding public health recommendations.
Sex-specific differences exist in sodium intake patterns and associated factors.
Further targeted interventions may be necessary to reduce sodium consumption and mitigate cardiovascular risks.