Favism: Clinical Features at Different Ages

Alice Beretta1, Matteo Manuelli2, Hellas Cena1,2

  • 1Laboratory of Dietetics and Clinical Nutrition, Department of Public Health, Experimental and Forensic Medicine, University of Pavia, Via Bassi 21, 27100 Pavia, Italy.

Nutrients
|January 21, 2023
PubMed
Summary

Favism, a hemolytic illness from fava bean ingestion in glucose-6-phosphate dehydrogenase (G6PD) deficiency, presents varied severity. Age and bean factors influence hemolytic crisis, with infants and pregnant women experiencing the most severe outcomes.

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