Proanthocyanidin oligomers extract from hawthorn mediates cell cycle arrest, apoptosis, and lysosome vacuolation on

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Ya-Sai Sun1,2,3, Zi-Wei Wang1, Zhe Gao1

  • 1College of Food Science and Technology, Agricultural University of Hebei, Baoding, 071001, PR China.

Current Research in Food Science
|January 23, 2023
PubMed

Keywords:
ApoptosisCell cycleColon cancerHawthorn proanthocyanidin oligomers extractLysosomesVacuolation

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