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Age-Dependent Prebiotic Effects of Soluble Corn Fiber in M-SHIME® Gut Microbial Ecosystems
Marta Calatayud Arroyo1,2, Ieva Laurie3, Chloë Rotsaert1
1ProDigest, Technologiepark 82, 9052, Zwijnaarde, Belgium.
Abstract:
Soluble corn fiber (SCF) has demonstrated prebiotic effects in clinical studies. Using an in vitro mucosal simulator of the human intestinal microbial ecosystem (M-SHIME®) model, the effects of SCF treatment on colonic microbiota composition and metabolic activity and on host-microbiome interactions were evaluated using fecal samples from healthy donors of different ages (baby [≤ 2 years], n = 4; adult [18-45 years], n = 2; elderly [70 years], n = 1). During the 3-week treatment period, M-SHIME® systems were supplemented with SCF daily (baby, 1.5, 3, or 4.5 g/d; adult, 3 or 8.5 g/d; and elderly, 8.5 g/d). M-SHIME® supernatants were evaluated for their effect on the intestinal epithelial cell barrier and inflammatory responses in lipopolysaccharide. (LPS)-stimulated cells. Additionally, short-chain fatty acid (SCFA) production and microbial community composition were assessed. In the baby and adult models, M-SHIME® supernatants from SCF treated vessels protected Caco-2 membrane integrity from LPS-induced damage. SCF treatment resulted in the expansion of Bacteroidetes, Firmicutes, and Bifidobacterial, as well as increased SCFA production in all age groups. SCF tended to have the greatest effect on propionate production. These findings demonstrate the prebiotic potential of SCF in babies, adults, and the elderly and provide insight into the mechanisms behind the observed prebiotic effects.
Insights
Soluble corn fiber (SCF) acts as a prebiotic, promoting beneficial gut bacteria and producing short-chain fatty acids (SCFAs) across all age groups. SCF also protected intestinal barrier integrity in infant and adult models.
Area of Science:
- Microbiology
- Nutrition Science
- Gastroenterology
Background:
- Soluble corn fiber (SCF) is recognized for its prebiotic properties.
- Understanding SCF's impact on gut microbiota and host interactions is crucial for various age groups.
Purpose of the Study:
- To evaluate the prebiotic effects of SCF on colonic microbiota composition and metabolic activity.
- To investigate SCF's influence on host-microbiome interactions using an in vitro model.
- To assess SCF's impact across different age demographics: babies, adults, and the elderly.
Main Methods:
- Utilized the in vitro mucosal simulator of the human intestinal microbial ecosystem (M-SHIME®) model.
- Fecal samples from healthy donors of different ages were used to inoculate M-SHIME® systems.
- Systems were treated with varying daily doses of SCF for three weeks, followed by analysis of supernatants, microbial composition, and short-chain fatty acid (SCFA) production.
Main Results:
- SCF treatment led to an expansion of key bacterial phyla (Bacteroidetes, Firmicutes) and genera (Bifidobacterium) across all age groups.
- Increased SCFA production, particularly propionate, was observed in SCF-treated M-SHIME® models.
- Supernatants from SCF-treated models demonstrated protective effects on intestinal epithelial cell barrier integrity against lipopolysaccharide (LPS)-induced damage in baby and adult models.
Conclusions:
- Soluble corn fiber exhibits significant prebiotic potential in infants, adults, and the elderly.
- SCF positively modulates gut microbiota composition and enhances SCFA production.
- SCF contributes to maintaining intestinal barrier function, highlighting its role in gut health across the lifespan.
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