Startup performance and microbial communities of a decentralized anaerobic digestion of food waste
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Updated: Aug 12, 2025

Author Spotlight: Advancing Anaerobic Microbiota Research Using a Novel Respirometry Protocol
Published on: April 26, 2024
Yong Wei Tiong1, Pooja Sharma1, Hailin Tian2
1NUS Environmental Research Institute, National University of Singapore, 1 Create Way, 138602 Singapore; Energy and Environmental Sustainability Solutions for Megacities (E2S2) Phase II, Campus for Research Excellence and Technological Enterprise (CREATE), 1 CREATE Way, Singapore, 138602 Singapore.
Abstract:
The aim of this work was to evaluate the feasibility of treating food waste generated from a hawker centre in a pilot-scale anaerobic digester operating on site in an urban area of Singapore. For this purpose, a 10.4 m3 digester was housed within two 20 feet containerized systems and sited adjacent to the hawker centre. The system reported in this work was during the startup phase, for over 71 days of real and varying food wastes loading rate. The results demonstrated that the decentralized system had an average specific methane yield of 0.55 ± 0.04 m3CH4/kgVS, with methane concentrations of 56.6 ± 2.3%. For the power generation output, the energy assessment revealed an average of 2.05 ± 0.57 m3/kW h consumption rate. Accordingly, on the last day of startup phase, the inoculum of the digester was richer in organisms from the phylum Thermoplasmatota, i.e., genera Candidatus_Methanogranum and Candidatus_Methanoplasma, alongside with other dominant abundance from phyla Bacteroidota, Firmicutes, Synergistota, and Verrucomicrobiota. This study provides new insights into pilot scale decentralized anaerobic digestion with varying food waste relate to the characterizations of digester microbial communities, as well as turning in a typical integrated anaerobic digestion of food waste-to-energy system a reality.
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