Nutrition Content of Young Child Formulas

Nan Du1, Dina M DiMaggio2, Anthony F Porto3

  • 1From the Boston Children's Hospital, Harvard Medical School, Boston, MA.

Insights

Young child formulas (YCF) are widely sold and used despite expert recommendations against them. This study found that most YCF do not meet nutritional standards for infants and toddlers, highlighting a need for better regulation.

Area of Science:

  • Pediatric Nutrition
  • Food Science
  • Regulatory Affairs

Background:

  • Leading pediatric organizations do not recommend young child formula (YCF) for healthy children.
  • Despite recommendations, YCF represent 13% of formula sales, with 5% of US infants under one year consuming them.

Purpose of the Study:

  • To identify the most frequently recommended and encountered YCF in the US online.
  • To assess if these YCF meet nutritional recommendations for children aged 0-3 years.

Main Methods:

  • Searched Google and DuckDuckGo using terms like "toddler formula" and "young child formula" to find YCF.
  • Compared nutrient content of identified YCF against FDA Infant Formula Act (IFA) and international guidelines for children 12-36 months.

Main Results:

  • Twenty-nine YCF products were analyzed.
  • On average, YCF had 2.17 and 4.6 ingredients not meeting recommendations for younger and older infants, respectively.
  • YCF for children 12-36 months had 3-4 ingredients not meeting established guidelines.

Conclusions:

  • The nutritional content of YCF is inconsistent and fails to meet FDA IFA requirements or international recommendations.
  • There is a need for increased US regulation of YCF.
  • Healthcare providers should inquire about YCF use to educate parents on potential nutritional risks.
Abstract

Related Concept Videos

Chemical Formulas02:52

Chemical Formulas

A chemical formula presents information about the proportions of atoms constituting a particular chemical compound or molecule, mainly using symbols of elements and numbers. At times other symbols, such as dashes, parentheses, brackets, commas, plus, and minus signs, are also used. A chemical formula can be one of three types – molecular, empirical, and structural.
50.5K
Experimental Determination of Chemical Formula02:37

Experimental Determination of Chemical Formula

The elemental makeup of a compound defines its chemical identity, and chemical formulas are the most concise way of representing this elemental makeup. When a compound’s formula is unknown, measuring the mass of its constituent elements is often the first step in determining the formula experimentally.
38.3K
Formula Mass and Mole Concepts of Compounds02:56

Formula Mass and Mole Concepts of Compounds

Formula Mass of Covalent Compounds
67.5K
Key Elements for Plant Nutrition02:35

Key Elements for Plant Nutrition

Like all living organisms, plants require organic and inorganic nutrients to survive, reproduce, grow and maintain homeostasis. To identify nutrients that are essential for plant functioning, researchers have leveraged a technique called hydroponics. In hydroponic culture systems, plants are grown—without soil—in water-based solutions containing nutrients. At least 17 nutrients have been identified as essential elements required by plants. Plants acquire these elements from the...
18.9K
Bioavailability: Overview01:13

Bioavailability: Overview

Bioavailability refers to the proportion of an unaltered drug that, after administration, enters the systemic circulation and can be distributed to the desired action site. Factors such as gastrointestinal (GI) absorption and liver biotransformation influence the bioavailability of a drug when it is administered orally. When a drug is administered intravenously, it enters the systemic circulation directly; by definition, its bioavailability is assumed to be 100%. The bioavailability of an...
3.0K
Essential Minerals for Bone Health01:31

Essential Minerals for Bone Health

The minerals contained in all of the food we consume are essential for our organ systems. However, certain essential minerals, such as calcium, phosphorus, magnesium, manganese, and fluoride, largely affect bone health.
Calcium and Phosphorus
Calcium is a critical component of bones, especially in the form of calcium phosphate and calcium carbonate. Since the body cannot make calcium, it must be obtained from the diet. However, calcium cannot be absorbed from the small intestine without...
4.2K