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Lyophilization of Mycoplasma synoviae hemagglutination antigen
1National Pingtung Institute of Agriculture, Department of Veterinary Medicine, Taiwan, Republic of China.
Avian Diseases
|July 1, 1987
Abstract:
Two hemagglutination (HA) antigens produced from Mycoplasma synoviae isolates WVU-1853m and FMT grown in Frey's mycoplasma broth were lyophilized for HA preservation. Some increase in the HA titer occurred following lyophilization.