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Short-term acclimation dynamics in a coldwater fish.

Erin M C Stewart1, Vince R Frasca2, Chris C Wilson3

  • 1Environmental and Life Sciences Graduate Program, Trent University, Peterborough, ON, K9J 5G7, Canada.

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Summary
This summary is machine-generated.

Fish thermal tolerance, measured as critical thermal maximum (CTmax), continues to acclimate for at least 30 days. Acclimation temperature and duration significantly impact CTmax, affecting comparisons across studies.

Keywords:
Climate changeIncipient lethal temperatureLT50PlasticitySalmonidThermal toleranceThermal variation

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Area of Science:

  • Environmental physiology
  • Aquatic biology
  • Ecology

Background:

  • Critical thermal maximum (CTmax) is a key metric for thermal tolerance in ectotherms.
  • Acclimation significantly influences CTmax, leading to variation in studies.
  • Quantifying acclimation rates and temperature/duration effects is crucial for accurate comparisons.

Purpose of the Study:

  • To investigate the effects of acclimation temperature and duration on brook trout CTmax.
  • To determine how temperature difference and acclimation time influence thermal tolerance.
  • To provide context for interpreting CTmax data in thermal biology.

Main Methods:

  • Brook trout (Salvelinus fontinalis) were subjected to varying acclimation temperatures and durations (1-30 days) under laboratory conditions.
  • CTmax was measured repeatedly to assess the rate and extent of acclimation.
  • Ecologically relevant temperature ranges were utilized.

Main Results:

  • Both acclimation temperature and duration significantly affected CTmax in brook trout.
  • Higher temperatures and longer acclimation periods led to increased CTmax.
  • Full acclimation, indicated by a plateau in CTmax, was not achieved by day 30.

Conclusions:

  • Brook trout CTmax can continue to acclimate for at least 30 days.
  • Acclimation effects must be considered in thermal tolerance studies for accurate species comparisons.
  • Detailed acclimation data can reduce uncertainty and improve conservation planning.