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Updated: Aug 9, 2025

Separation and Identification of Conventional Microplastics from Farmland Soils
Published on: March 21, 2025
Metal Release from Microplastics to Soil: Effects on Soil Enzymatic Activities and Spinach Production
Giorgia Santini1, Valeria Memoli1, Ermenegilda Vitale1
1Department of Biology, University of Naples Federico II, Via Cinthia, 80126 Naples, Italy.
Abstract:
Microplastics (MPs) represent emergent pollutants in terrestrial ecosystems. Microplastics can cause the release of metal and damage to crop quality. The present research aimed to evaluate the effects of Mater-bi (Bio-MPs) and polyethylene (PE-MPs) MPs at different concentrations on soil properties and on the growth of Spinacia oleracea L. Plants were grown in 30 pots filled with soil mixed with 0.5, 1 and 2% d.w. of Bio-MPs and PE-MPs and in 5 pots filled only with soil, considered as controls (K). At the end of the vegetative cycle, the spinach plants were evaluated for the epigeal (EPI) and hypogeal (HYPO) biomasses and the ratio of HYPO/EPI was calculated. In the soil, the total and the available fractions of Cr, Cu, Ni and Pb and the hydrolase (HA), β-glucosidase (β-glu), dehydrogenase (DHA) and urease (U) activities were evaluated. The results revealed that the addition of Bio-MPs increased soil total Cr, Cu and Pb and available Cu concentrations, and the addition of PE-MPs increased Pb availability. In soil contaminated by both Bio-MPs and PE-MPs, HA and β-glu activities were stimulated, whereas DHA activity was reduced. The HYPO and HYPO/EPI biomasses were reduced only in soils contaminated by the 2% Bio-MPs.
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