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Foodborne Pathogen Biofilms: Development, Detection, Control, and Antimicrobial Resistance

Kidon Sung1, Saeed Khan1, Juhee Ahn2

  • 1Division of Microbiology, National Center for Toxicological Research, Food and Drug Administration, Jefferson, AR 72223, USA.

Pathogens (Basel, Switzerland)
|February 25, 2023
PubMed
Summary

Bacteria exist as single planktonic cells or in protective biofilm communities. This study explores bacterial growth dynamics, focusing on the transition and characteristics of these distinct life forms.

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