Characterization of Corn Silk Extract Using HPLC/HRMS/MS Analyses and Bioinformatic Data Processing.

Laëtitia Fougère1, Sandrine Zubrzycki1, Claire Elfakir1

  • 1Institut de Chimie Organique et Analytique, Université d'Orléans, CNRS, UMR 7311, F-45067 Orléans, France.

Plants (Basel, Switzerland)
|February 25, 2023
PubMed
Summary

This study details the phytochemical composition of corn silk, identifying 104 compounds including lipids, flavonoids, and organic acids. This research provides a foundation for selecting corn varieties with enhanced resistance and bioactive properties.