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Tiered dietary exposure assessment of steviol glycosides in the Belgian population

Joris Van Loco1,2, Raphael Janssens3, Séverine Goscinny4

  • 1Chemical and Physical Health Risks, Sciensano, J. Wytsmanstraat 14, Brussels 1050, Belgium.

Journal of Nutritional Science
|February 27, 2023
PubMed
Abstract

No abstract available in PubMed .

Keywords:
Dietary intakeExposureFood additiveSteviol glycosidesSweeteners

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