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Updated: Aug 7, 2025

Evaluating the Effect of Environmental Chemicals on Honey Bee Development from the Individual to Colony Level
Published on: April 1, 2017
Acaricide residues in beeswax. Implications in honey, brood and honeybee
Beatriz Albero1, Esther Miguel1, Ana I García-Valcárcel2
1Department of Environment and Agronomy, National Centre for Agricultural and Food Research and Technology, Superior Council of Scientific Research INIA-CSIC, Carretera de La Coruña Km 7.5, 28040, Madrid, Spain.
Abstract:
For beekeeping to be sustainable, the management of colonies for the production of bee products must be economically viable without endangering the lives of bees, and must include acceptable practices such as the treatment of hives with appropriate products. Occasionally, the use of acaricides to treat the hives against varroosis is uncontrolled and can accumulate in the hives, putting the colonies at risk. In this work, a screening of seven acaricides was carried out in different apiaries in Andalusia (Spain). Their distribution in beeswax, brood, honey, and bees from colonies in different surroundings was evaluated at different times. It was found that beeswax was highly contaminated but honey, brood and bees had acceptable levels, below their respective MRL or LD50, after a certain period following varrocide treatments. Acaricides banned for their use against Varroa, such as chlorfenvinphos, cypermethrin and especially acrinathrin, were found in the hives analysed.

