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Updated: Aug 7, 2025

Assessment of Social Transmission of Food Preferences Behaviors
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Assessment of Social Transmission of Food Preferences Behaviors

Published on: January 25, 2018

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Participation in Intergenerational Food and Agriculture Education Programs Effectively Promotes Place Attachment

Po-Ching Wang1, Jing-Wun Huang2, De-Chih Lee3

  • 1Department of Landscape Architecture, National Chiayi University, 300 Syuefu Rd., Chiayi City 600355, Taiwan.

International Journal of Environmental Research and Public Health
|March 11, 2023
PubMed

Keywords:
food and agricultural educationintergenerational educationplace attachmentplace dependenceplace identity

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