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A critical issue on microbiological cut-off value of ampicillin resistance in Lactiplantibacillus plantarum

Manyu Wu1, Armin Tarrah2, Gloria Ghion1

  • 1Department of Agronomy Food Natural resources Animal and Environment (DAFNAE), University of Padova, Viale dell'Uni versità, 16, 35020, Legnaro PD, Italy.

Journal of Applied Microbiology
|March 11, 2023
PubMed
Abstract

Keywords:
Lactiplantibacillus plantarumampicillinantibiotic resistancegrape marcminimum inhibitory concentration

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