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Updated: Aug 6, 2025

Determination of Glucan Chain Length Distribution of Glycogen Using the Fluorophore-Assisted Carbohydrate Electrophoresis FACE Method
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Deciphering the structural and functional characteristics of an innovative small cluster branched α-glucan produced

Yanli Wang1, Yuxiang Bai2, Jingjing Dong1

  • 1State Key Laboratory of Food Science and Technology, Jiangnan University, Wuxi 214122, Jiangsu Province, China; School of Food Science and Technology, Jiangnan University, Wuxi 214122, Jiangsu Province, China; Synergetic Innovation Center of Food Safety and Nutrition, Jiangnan University, Wuxi 214122, Jiangsu Province, China.

Carbohydrate Polymers
|March 16, 2023
PubMed

Keywords:
Branching enzymeMaltogenic α-amylaseSmall clustered α-glucanWaxy rice starch

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