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Published on: October 2, 2018
The story of coffee: legend and truth
A J Muñoz-Pajares1, Vitor Várzea2, Maria do Céu Silva2
1CIBIO, Centro de Investigação em Biodiversidade e Recursos Genéticos, InBIO Laboratório Associado, Campus de Vairão, Universidade do Porto, Rua Padre Armando Quintas, 4485-661 Vairão, Portugal; Departamento de Genética, Universidad de Granada, Campus Fuentenueva, 18071 Granada, Spain; Research Unit Modeling Nature, Universidad de Granada, Granada, Spain.
Abstract:
When we think about coffee, exotic tropical countries such as Colombia, Brazil, and Ethiopia first come to mind. However, the crucial contribution of Portugal and its scientists to each cup of coffee we drink remains either poorly known or overlooked.
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