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Updated: Aug 5, 2025

Hollow Microneedle-based Sensor for Multiplexed Transdermal Electrochemical Sensing
Published on: June 1, 2012
Continuous Measurement of Lactate Concentration in Human Subjects through Direct Electron Transfer from Enzymes to
David M E Freeman1,2, Damien K Ming1,3, Richard Wilson1,3
1Centre for Antimicrobial Optimisation, Imperial College London, Room 7S5, Commonwealth Building, Hammersmith Hospital Campus, Du Cane Road, London W12 0NN, U.K.
Abstract:
Microneedle lactate sensors may be used to continuously measure lactate concentration in the interstitial fluid in a minimally invasive and pain-free manner. First- and second-generation enzymatic sensors produce a redox-active product that is electrochemically sensed at the electrode surface. Direct electron transfer enzymes produce electrons directly as the product of enzymatic action; in this study, a direct electron transfer enzyme specific to lactate has been immobilized onto a microneedle surface to create lactate-sensing devices that function at low applied voltages (0.2 V). These devices have been validated in a small study of human volunteers; lactate concentrations were raised and lowered through physical exercise and subsequent rest. Lactazyme microneedle devices show good agreement with concurrently obtained and analyzed serum lactate levels.

