Capsaicin and Zinc Signalling Pathways as Promising Targets for Managing Insulin Resistance and Type 2 Diabetes

Parisa Vahidi Ferdowsi1,2, Kiran D K Ahuja1, Jeffrey M Beckett1

  • 1School of Health Sciences, College of Health and Medicine, University of Tasmania, Newnham Drive, Launceston, TAS 7248, Australia.

Summary

Capsaicin and zinc, bioactive food components, show potential in improving glucose metabolism for type 2 diabetes (T2DM). They activate distinct cellular pathways, offering novel therapeutic targets for T2DM management.

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