Dietary and microbiome evidence in multiple myeloma and other plasma cell disorders

Urvi A Shah1,2, Richa Parikh3, Francesca Castro4

  • 1Myeloma Service, Department of Medicine, Memorial Sloan Kettering Cancer Center, New York, NY, USA. shahu@mskcc.org.

Leukemia
|March 30, 2023
PubMed

Insights

Diet and gut microbiome influence multiple myeloma (MM) development and outcomes. Understanding these factors can guide lifestyle interventions for those at risk and survivors to improve quality of life.

Area of Science:

  • Oncology
  • Gastroenterology
  • Metabolic Syndrome

Background:

  • Multiple Myeloma (MM) is an incurable plasma cell cancer with incompletely understood etiology.
  • Metabolic risk factors including obesity, diabetes mellitus, diet, and the gut microbiome are implicated in MM pathogenesis.

Purpose of the Study:

  • To review the role of dietary and microbiome factors in the pathogenesis and outcomes of MM.
  • To explore the impact of lifestyle interventions on the gut microbiome and MM incidence, outcomes, and quality of life.

Main Methods:

  • Comprehensive literature review of existing studies on diet, gut microbiome, and MM.
  • Analysis of evidence linking lifestyle factors to MM incidence, progression, and survival.

Main Results:

  • Dietary habits and the intestinal microbiome are significantly associated with MM development and patient outcomes.
  • Lifestyle interventions targeting diet and microbiome may offer a strategy to mitigate MM risk and improve quality of life.

Conclusions:

  • Evidence supports the impact of diet and microbiome on MM, necessitating further research into targeted interventions.
  • Findings can inform evidence-based guidelines for counseling individuals at risk (MGUS, SMM) and MM survivors on dietary habits.