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Updated: Aug 3, 2025

Extraction and Analysis of Taiwanese Green Propolis
Published on: January 7, 2019
Advances in the phytochemical screening and biological potential of propolis
Silvio de Almeida-Junior1,2, Matheus Vitor Ferreira Ferraz3,4, Alex Roberto de Oliveira5
1Biosciences and Health Laboratory, State University of Minas Gerais, Belo Horizonte, Brazil.
Abstract:
Propolis is a natural resinous product collected from different parts of plants by bees and mixed with their salivary secretions. The occurrence of more than 180 different chemotypes has flavonoids, phenolic acids, esters, and phenolic aldehydes, as well as balsamic resins, beeswax, pollen, and essential and aromatic oils, among others. Its biological potential documented throughout the world justifies the need, from time to time, to organize reviews on the subject, with the intention of gathering and informing about the update on propolis. In this review (CRD42020212971), phytochemical advances, in vitro, in vivo, and clinical biological assays of pharmacological interest are showcased. The focus of this work is to present propolis clinical safety assays, antitumor, analgesic, antioxidant, anti-inflammatory, and antimicrobial activities. This literature review highlights propolis' promising biological activity, as it also suggests that studies associating propolis with nanotechnology should be further explored for enhanced bioprocessing applications.

