Evaluation of pathogenicity of Botrytis species isolated from different legumes

Elīna Brauna-Morževska1, Frederick L Stoddard2, Biruta Bankina1

  • 1Institute of Soil and Plant Sciences, Latvia University of Life Sciences and Technologies, Jelgava, Latvia.

Insights

Six Botrytis species were identified in Latvian legumes, revealing a broader host range than previously known. This finding is crucial for managing legume diseases and planning crop rotations effectively.

Area of Science:

  • Plant Pathology
  • Mycology
  • Molecular Biology

Background:

  • Fungi of the genus Botrytis are significant pathogens affecting legume crops, causing diseases like gray mold and chocolate spot.
  • Molecular identification has expanded the known diversity of Botrytis species and their associated plant diseases.
  • Chocolate spot in faba bean is now linked to at least four species: B. fabae, B. cinerea, B. pseudocinerea, and B. fabiopsis.

Purpose of the Study:

  • To identify Botrytis species isolated from various legume crops in Latvia.
  • To evaluate the in vitro pathogenicity of these identified Botrytis species on different legume hosts.

Main Methods:

  • Phylogenetic analysis using sequences from three nuclear genes (RPB2, HSP60, G3PDH) to identify Botrytis species.
  • Pathogenicity tests on detached leaves of faba bean, field pea, lupin, and soybean using mycelium-agar plugs.
  • Statistical analysis of lesion diameter data using analysis of variance with a split-plot and repeated-measures model.

Main Results:

  • Six Botrytis species were identified: B. cinerea, B. fabae, B. pseudocinerea, B. fabiopsis, B. euroamericana, and B. medusae.
  • New host-pathogen associations were observed, including B. fabiopsis on chickpea, B. euroamericana on faba bean, and B. medusae on lupin seeds.
  • Significant variations in pathogenicity were found among species and isolates, with some isolates demonstrating pathogenicity across multiple host species.

Conclusions:

  • The identified Botrytis species exhibit a broad host range, impacting disease management strategies.
  • Understanding the diversity and pathogenicity of Botrytis is essential for effective control measures in legume cultivation.
  • Findings necessitate consideration of host range when planning crop sequences and rotations to mitigate disease spread.

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