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Purification of exopolysaccharides from Lactobacillus rhamnosus and changes in their characteristics by regulating

Yanxin Ren1, Fangyi Pei2, Xinbo Cao1

  • 1Engineering Research Center of Agricultural Microbiology Technology, Ministry of Education & Heilongjiang Provincial Key Laboratory of Plant Genetic Engineering and Biological Fermentation Engineering for Cold Region & Key Laboratory of Microbiology, College of Heilongjiang Province & School of Life Sciences, Heilongjiang University, Harbin 150080, China.

International Journal of Biological Macromolecules
|April 14, 2023
PubMed

Keywords:
Dental cariesExopolysaccharidesLactobacillus rhamnosusLonicera caerulea fruit polyphenols

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