Awareness and control measures for gastrointestinal parasites in donkeys in Maseru district, Lesotho

Parasitic infection is one of the major problems in equines which negatively influence their health. It hinders working performance of equines. This study was conducted to evaluate donkey owners' knowledge and control measures on prevalence of gastrointestinal parasites (GIPs) in three agro-ecological zones (AEZs) of Maseru district. A total of 144 donkey owners were selected for individual interviews through a stratified random sampling. Descriptive statistics and chi-square tests were used to analyze data. The significance (p <0.05) of different AEZs was tested using a post-hoc cell-wise adjusted standardized residual analysis. Majority of donkey owners were familiar with the GIPs especially nematodes as it seemed to be the most occurring, but there was no significant effect (p > 0.05) across the AEZs. The adult donkeys were mostly susceptible to different GIPs according to respondents and severe infection was experienced in summer and winter. Donkeys were dewormed seasonally using anthelmintics with inappropriate weighing instruments to establish the dosage, however, chi-square test pointed out the significance (p = 0.004) effect between types of medication used across the AEZs. Donkeys were kept in non-roofed stables that were not cleaned regularly hence, these compromised their welfare. However, communal grazing shared by different livestock species was the main source of animal feeding though it was found to be the major source of GIPs. Therefore, there is a need to equip them on the proper skills to improve on their management practices and the behaviour of parasites in different areas. This will help donkey owners adhere to appropriate control and prevention strategies.