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Mpemba effect in crystallization of polybutene-1

Jinghua Liu1, Jingqing Li1, Binyuan Liu2

  • 1School of Materials Science and Engineering, Tianjin University, Tianjin, 300072, China. scjiang@tju.edu.cn.

Soft Matter
|April 25, 2023
PubMed
Summary

The Mpemba effect, where warmer water freezes faster, is observed in polybutene-1 (PB-1) crystallization. This phenomenon is linked to chain conformational entropy and non-equilibrium thermodynamics.

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