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Related Experiment Video

Updated: Aug 1, 2025

Determining Gender-Based Differences in Retinal and Choroidal Thickness in Underweight Individuals via Swept-Source Optical Coherence Tomography

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Nutritional Support During Long COVID: A Systematic Scoping Review.

Joanne Bradbury¹, Sarah Wilkinson^1,2, Janet Schloss²

¹Health Sciences, Faculty of Health, Southern Cross University, Bilinga, QLD, Australia.

Journal of Integrative and Complementary Medicine

|April 27, 2023

Summary

Nutritional interventions show promise for severe long COVID symptoms like inflammation and malnutrition, particularly within rehabilitation programs. However, evidence for specific nutrient use in the general long COVID population remains insufficient, requiring further research.

Keywords:

chronic fatigue dietary rehabilitation long COVID nutritional intervention nutritional supplementation post-acute SARS-CoV-2 sarcopenia

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A Model of Chronic Nutrient Infusion in the Rat

A Model of Chronic Nutrient Infusion in the Rat

Published on: August 14, 2013

Area of Science:

Nutritional Science
Public Health
Infectious Disease Research

Background:

Long COVID, a persistent condition post-COVID-19 infection, presents diverse symptoms and sequelae.
Early recognition of Long COVID was delayed, hindering research into contributing factors, prevention, and treatment.
Nutritional interventions are being explored to support individuals experiencing Long COVID symptoms.

Purpose of the Study:

To systematically scope the existing literature on nutritional interventions for Long COVID symptoms.
To identify potential nutrients and dietary strategies that may aid recovery.
To highlight gaps in current research regarding nutritional support for Long COVID.

Main Methods:

A systematic scoping review of the literature was conducted (PROSPERO CRD42022306051).
Studies included participants aged 18+ with Long COVID undergoing nutritional interventions.
Eligible studies were analyzed for intervention types, nutrient compositions, and outcomes.

Main Results:

Five studies met inclusion criteria, involving nutritional supplements and multidisciplinary rehabilitation programs.
Commonly studied nutrients included B vitamins, vitamin C, vitamin D, and acetyl-L-carnitine.
Preliminary evidence suggests nutritional rehabilitation is crucial for severe Long COVID symptoms like inflammation, malnutrition, and sarcopenia.

Conclusions:

Nutritional interventions may be a valuable component of rehabilitation for severe Long COVID.
Evidence for specific nutrient or dietary interventions in the general Long COVID population is currently limited.
Further clinical trials and systematic reviews are needed to establish the efficacy and optimal use of nutritional strategies for Long COVID.