Optimization of a Molecularly Imprinted Polymer Synthesis for a Rapid Detection of Caffeic Acid in Wine

Marie Elhachem1,2, Elias Bou-Maroun1, Maher Abboud3

  • 1PAM UMR A 02.102, Institut Agro, Université Bourgogne Franche-Comté, 1 Esplanade Erasme, F-21000 Dijon, France.

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