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Updated: Aug 1, 2025

Characteristics of Precipitation-formed Polyethylene Glycol Microgels Are Controlled by Molecular Weight of Reactants
Published on: December 23, 2013
Control of Particle Properties in Thermally-Induced Precipitation of Polyetherimide
Laura Unger1, Sybille Fischer2, Jens P W Sesseg2
1Institute of Particle Technology, Friedrich-Alexander-Universität Erlangen-Nürnberg, Cauerstraße 4, 91058 Erlangen, Germany.
Abstract:
The feasibility of thermally-induced phase separation and crystallization for the production of semi-crystalline polyetherimide (PEI) microparticles from an amorphous feedstock has been reported recently. Here, we investigate process parameter dependencies for designing and control of particle properties. A stirred autoclave was used to extend the process controllability, as the applied process parameters, e.g., stirring speed and cooling rate, were adjusted. By increasing the stirring speed, the particle size distribution was shifted to larger values (correlation factor ρ = 0.77). Although, the enhanced droplet breakup, induced by the higher stirring speed, led to the formation of smaller particles (ρ = -0.68), broadening the particle size distribution. The cooling rate showed a significant influence on the melting temperature, reducing it with a correlation factor of ρ = -0.77, as confirmed by differential scanning calorimetry. Lower cooling rates led to larger crystalline structures and enhanced the degree of crystallinity. The polymer concentration mainly affected the resulting enthalpy of fusion, as an increased polymer fraction enhanced the latter (correlation factor ρ = 0.96). In addition, the circularity of the particles was positively correlated to the polymer fraction (ρ = 0.88). The structure assessed via X-ray diffraction, was not affected.
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