Global nutrient equity for people and the planet

Helena Kahiluoto1,2,3, Kate E Pickett4,5, Will Steffen6,7

  • 1Sustainability Science, LUT University, Lappeenranta, Finland. helena.kahiluoto@lut.fi.

Nature Food
|April 28, 2023
PubMed
Summary

Nutrient redistribution can improve global food security and environmental health. By repurposing agricultural residues and sediments, we can address nutrient deficits in poor nations while mitigating pollution and climate change impacts.

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