In Vitro and In Vivo Biocompatibility of Natural and Synthetic Pseudomonas aeruginosa Pyomelanin for Potential

Mateusz M Urbaniak1,2, Małgorzata Gazińska3, Karolina Rudnicka1

  • 1Department of Immunology and Infectious Biology, Faculty of Biology and Environmental Protection, University of Łódź, 90-237 Łódź, Poland.

Insights

Bacterial pyomelanins (Pyo_sol and Pyo_insol) derived from Pseudomonas aeruginosa exhibit distinct chemical structures and superior biosafety. These properties suggest their potential for developing novel antioxidant and antimicrobial formulations.

Area of Science:

  • Microbiology
  • Polymer Science
  • Biochemistry

Background:

  • Bacteria produce bioactive compounds, including polymers with medical applications.
  • Pyomelanin, a polymer from Pseudomonas aeruginosa, has antioxidant, antimicrobial, and immunomodulatory potential.

Purpose of the Study:

  • To obtain and characterize water-soluble (Pyo_sol), water-insoluble (Pyo_insol), and synthetic (sPyo) pyomelanin variants.
  • To assess their chemical structure, thermal stability, and biosafety in vitro and in vivo.

Main Methods:

  • Fourier-transform infrared (FTIR) spectroscopy for chemical structure analysis.
  • In vitro and Galleria mellonella in vivo models for biosafety assessment.

Main Results:

  • FTIR revealed dominant aromatic ring connections in Pyo_sol and sPyo, unlike Pyo_insol.
  • Differences in chemical structure correlated with solubility, thermal stability, and biological activity.
  • Pyo_sol and Pyo_insol demonstrated higher biosafety compared to sPyo.

Conclusions:

  • Bacterial pyomelanins (Pyo_sol and Pyo_insol) possess distinct chemical structures influencing their properties.
  • Pyo_sol and Pyo_insol exhibit favorable biosafety profiles, qualifying them for further evaluation.
  • These bacterial pyomelanins are promising candidates for developing antimicrobial and immunomodulatory formulations.

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