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Xylose Metabolization by a Saccharomyces cerevisiae Strain Isolated in Colombia

Margareth Andrea Patiño Lagos1,2, Jorge Alejandro Cristancho Caviativa3, Diana Carolina Tusso Pinzón1,2

  • 1Facultad de Ciencias, Instituto de Biotecnología, Universidad Nacional de Colombia - Sede Bogotá, Calle 44 # 45-67 Bloque B5, oficina 703, Bogotá, Colombia.

Indian Journal of Microbiology
|May 14, 2023
PubMed

Keywords:
PentoseSaccharomyces cerevisiaeXylitolXylose

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