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Bubbleless aerated-biological activated carbon as a superior process for drinking water treatment in rural areas
Mengjie Liu1, Nigel Graham2, Lei Xu3
1State Key Laboratory of Environmental Aquatic Chemistry, Key Laboratory of Drinking Water Science and Technology, Research Center for Eco-Environmental Sciences, Chinese Academy of Sciences, Beijing, 100085, China; University of Chinese Academy of Sciences, Beijing, 100049, China.
Abstract:
Drinking water supply in rural areas remains a substantial challenge due to complex natural, technical and economic conditions. To provide safe and affordable drinking water to all, as targeted in the UN Sustainable Development Goals (2030 Agenda), low-cost, efficient water treatment processes suitable for rural areas need to be developed. In this study, a bubbleless aeration BAC (termed ABAC) process is proposed and evaluated, involving the incorporation of a hollow fiber membrane (HFM) assembly within a slow-rate BAC filter, to provide dissolved oxygen (DO) throughout the BAC filter and an increased DOM removal efficiency. The results showed that after a 210-day period of operation, the ABAC increased the DOC removal by 54%, and decreased the disinfection byproduct formation potential (DBPFP) by 41%, compared to a comparable BAC filter without aeration (termed NBAC). The elevated DO (> 4 mg/L) not only reduced secreted extracellular polymer, but also modified the microbial community with a stronger degradation ability. The HFM-based aeration showed comparable performance to 3 mg/L pre-ozonation, and the DOC removal efficiency was four times greater than that of a conventional coagulation process. The proposed ABAC treatment, with its various advantages (e.g., high stability, avoidance of chemicals, ease of operation and maintenance), is well-suited to be integrated as a prefabricated device, for decentralized drinking water systems in rural areas.
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